DESCRIPTION OF THIS PRODUCT
Appearance: Forms clean, tightly packed, and uniform dome-shaped heads.
Colour: Features a brilliant, attractive white curd.
Weight: Produces heavy, dense curds averaging between 1.0 to 1.2 kg per head.
Growth & Cultivation
Crop Group: Early temperate group hybrid.
Maturity: Reaches harvest maturity within 60 to 70 days after transplanting (DAT).
Plant Habit: Erect plant structure with strong, robust foliage that offers good coverage.
Climate Resilience: Highly tolerant to moderate heat, fluctuating temperatures, and humidity, making it optimal for mountain hill farming.
